This is a wonderful-tasting egg salad sandwich that you will definitely devour. It's really good on rye.
Author: wifeyluvs2cook
Traditional egg salad with an added twist of dill, lemon, and bacon.
Author: MyPrecious
This is a twist on traditional ham salad recipes for those of you who prefer dill pickles over sweet. Serve on pumpernickel bread with fresh alfalfa sprouts!
Author: JennyB
I used to buy egg salad at my company's cafeteria. Learning this DIY recipe at home saved me a bunch of money! I hope you enjoy.
Author: Ron
Southern egg salad, primarily used for sandwiches. Serve on fresh bread of your choice. My wife likes to make double-decker sandwiches (utilizing whole wheat bread for the center slice) with pimento cheese...
Author: Walter R.
This is a very simple egg salad with celery recipe, and some might find it a little bland for their tastes, but I love it just the way it is!
Author: GOLDIE6175
I made this recipe up when I had an abundance of avocados and wanted something other than guacamole. I shocked myself at how tasty this egg salad was and my honey loved it too!
Author: ANGELAANDJAKERS
An egg salad sandwich with new twist! Fresh tomatoes and baby spinach add beautiful color and great flavor.
Author: shefali chitrang
This recipe has been in our family for over 100 years.
Author: AlwaysHungry
A friend brought this to a party and everyone loved it. She shared the recipe with me, and I was unable to find one just like it online, so thought I would share it. Garnish with favorite deviled egg toppings...
Author: Michael Flagler
It's a salad that tastes like deviled eggs. My family loves it. This is a recipe for a large family, as I have 5 kids. Another experiment that really turned out great.
Author: Seahorsie
Husbands and picky eaters will love this recipe. Fresh herbs are added to eggs with a touch of cream cheese and Grey Poupon® to give this egg salad a taste you'll love.
Author: Sharon Thompson
The tang from the Dijon, freshness from the lemon, and liveliness when paired with watercress makes this recipe a MUST! This recipe tastes best when paired with wheat bread, watercress and avocado!! But...
Author: luckyjen7
This curried egg salad is kicked up a notch with olives, capers, and roasted red peppers.
Author: yvonnelong
Great for lunch. Easy to make. Try on wheat bread with lettuce and tomato!
Author: Runner5101
A new twist on regular egg salad! This is so good and I am always asked for the recipe. Hope you enjoy it as much as we do! Serve on lettuce leaves or your favorite cracker.
Author: tracy918
This is a great egg salad recipe that a woman I babysat for made! The key ingredient is the chopped pimento stuffed olives. Serve on toasted bread with lettuce and a bit of chopped celery.
Author: OLIVIES
I love egg salad but was always looking for a healthier option for the mayo. I had an abundance of avocados one day and decided to experiment. I'm sure glad I did! Serve with crackers, bread, or just by...
Author: K-Dub
This creamy-style egg salad is quite common in Poland. It has a similar consistency than egg salad with mayo but it is made with cream cheese. Lovely in a sandwich with fresh cress.
Author: apfel
Egg salad that is easy to make and isn't boring. Horseradish, green onion, Dijon mustard, paprika, and celery make this a welcome addition to any lunch.
Author: nutsforchocolate
Egg salad kicked up with Dijon mustard, crumbled bacon and horseradish. I use light mayo and sour cream to keep it healthy. Serve on lightly toasted wheat rolls with lettuce and tomato.
Author: WebsByMegan
A pleasing, spicy, rustic egg salad. Serve on your choice of bread with Corona® Premium or Modelo™ Especial beer. Sure to keep your man coming back for more.
Author: Clifton Miles
More than just a substitute for egg salad! The only egg is in the mayonnaise; use soy mayonnaise for a vegan variation. Serve on wheat toast with crisp lettuce and fresh tomato slices.
Author: Jill
Egg salad with mashed chickpeas make a powerful protein-packed snack! My children love it and it works well in a sandwich even after being in the fridge overnight. Because the chickpeas form a hummus-like...
Author: Frugalmommy
This is great to have on hand for sandwiches. Wonderful on whole wheat with lettuce or sprouts.
Author: SPK
A great way to use pesto besides just serving it on pasta! How boring does that get, right? This pesto egg salad can be made spicy by adding a splash of hot sauce. It's also amazing with finely chopped...
Author: t-licious
The simplest, good egg salad that is still delicious! Great for leftover Easter eggs!
Author: Aimee Smith
I created this recipe using my favorite flavors from a loaded potato salad. Delicious, flavorful, and filling, this salad is one of my favorites!
Author: SunnyDaysNora
Greek yogurt gives this dish a healthy kick, but the brown sugar makes sure no one even knows it's in there! Very kid-friendly.
Author: CookingFreak
I don't like mayonnaise and so I never have it in the house. I do, however, like egg salad, and I adjusted it to make it without the mayo. Pretty close to the original but tastier and healthier! If it...
Author: CAMILLEELISE
Serve this tangy blend of eggs and spices over crackers, on bread or with veggies. Dollop with sour cream and cottage cheese.
Author: sal
Low-cholesterol version of a family favorite. Everyone will love it. It took me a long time to perfect this recipe for egg salad lovers who need to watch their cholesterol and want full flavor. Like me!...
Author: julietdavis
If you are looking for a quick, yet very tasty egg salad recipe - look no further. May your taste buds do the tango.
Author: Deb
This is a delicious egg salad recipe that I have been preparing for a number of years and it always gets rave reviews and requests for the recipe. Serve on toast with tomato and lettuce.
Author: rowdy
This avocado-egg salad is great for lunch. Eat on toasted bread with watercress or greens of choice.
Author: KNOEL1414
Yellow squash is hollowed out and filled with egg salad. A great way to use leftover Easter eggs.
Author: Rosemary Johnson
This healthy alternative to traditional egg salad uses yogurt and avocado instead of mayonnaise! With less than 200 calories per serving, it's a great snack food (or sandwich) that doesn't have that stinky...
Author: Nadia Sosnoski
Perfect for the person who loves egg salad but doesn't love the mayo that most recipes call for. Very fresh tasting. Fewer ingredients make this a quick and easy meal. If you have fifteen minutes and hungry...
Author: Mr.Bloom
A spicy take on a stand-alone egg salad. Makes a great breakfast without all the heaviness and calories! I sometimes have it as a side instead of chips with a sandwich, too.
Author: Turnin40EatinBetter
I wanted to make a healthier egg salad. This one uses avocado instead of mayonnaise. Serve in a sandwich or on crackers.
Author: Karen Anderson Sorenson
Unexpected Indian flavorings take this favorite to an appealing new place. Eat with pita chips, bread, or carrot sticks.
Author: USA WEEKEND columnist Pam Anderson
This is a traditional Southern salad. Best if eaten immediately upon preparing.
Author: CHEAPMARYHUNT
This is a fresh variation on an old classic. Egg salad is spiced up with fresh cilantro and mushrooms as well as the usual ingredients. Great for a spring or summertime meal, or just as lunch to take to...
Author: DAWNDRAKE
This is my favorite recipe for egg salad because it uses little mayonnaise and plenty of dill.
Author: Margret
A classic egg salad with mustard, perfect for finishing that half dozen of extra eggs.
Author: CAPTMRWILL